Chocolate and Ants: An Experiment

On the Wild About Ants FaceBook page, Angela asked:

I am looking to answer a question for my daughter’s daycare. They were doing a science experiment today and set out several kinds of cereal for the ants hoping to see which one they liked best. They set out Cheerios, Fruit Loops, Cocoa puffs (among others). When they came back to check a bunch of the ants had died. What would cause this? The daycare provider thought it was because of the cocoa puffs and that ants would die if they ate chocolate. So our first question is, will ants die if they eat chocolate?

This question reminded me of a Dave Barry column about his son’s science fair project with ants. If you haven’t read it and enjoy Dave Barry’s sense of humor, I found a link (the column runs down the left side of the page.)

To answer the question, first of all worker ants do not actually eat solids, so they probably weren’t breaking off pieces of cereal and consuming them. The worker ants would carry pieces back to the nest where the larvae would process them. It is unlikely that the ants would die on the spot (The questioner did reveal that pesticides had been used nearby.)

I did wonder whether the workers would be harmed if they consumed liquids containing chocolate.  A quick search of the literature did not reveal much information about the effect of chocolate on ants, so I set up an experiment of sorts using rover ants as test subjects.

The results are as follows:

Treatment Percent Survival for One Week


100% Survival

(Vial 1)

70% Survival

(Vial 2)

77% Survival (10/13
Chocolate cereal-water

(Vial 1)

100% Survival
Chocolate cereal-water

(Vial 2)

100% Survival


In this case the chocolate cereal didn’t have an effect, but the ants presented with cocoa in the sugar water seemed to show some mortality. It is possible that the ants simply did not feed on the cereal, but they did not avoid it either. The water and the cereal were close and the ants stayed nearby.

The results suggest performing the trials again, perhaps with another ant species, might be worthwhile. What do you think?

~~~~Warning: The rest of this post is long ~~~~

If your child is thinking of doing a science project and wants to test this himself or herself, here’s what I did:


  • clean test tubes (I used six)
  • cotton balls (2 for each test tube)
  • water (tap is fine, just not softened)
  • a way to heat some of the water
  • paper towel
  • cocoa powder (for baking)
  • granulated sugar
  • cocoa cereal puffs
  • bowls or cups to mix ingredients in
  • measuring spoons and measuring cup
  • chop sticks (to tamp down the cotton balls and to stir the sugar-water)
  • paint brush – fine tip (for wrangling ants)
  • “pooter”(for wrangling ants) -see this post about how to make a pooter
  • access to a refrigerator (for wrangling ants)
  • funnel that fits in test tube (for wrangling ants)
  • tape
  • pen
  • source of ants, ideally with at least 60 ants


1. Make a test tube ant nest to house the ants during the experiment.  Prepare the test tubes by making sure they are clean. Fill each test tube 1/3 full with water. Push a cotton ball into each tube with a chop stick until it is about half way into the water. (The amount of cotton you will need is an art, so try it out beforehand). The idea is to create a humid, but not wet, chamber that will mimic a tunnel in an ant nest.

2. The “treatments” were:

  • sugar-water (the control)
  • sugar-water with cocoa powder added
  • cocoa-flavored cereal, with water offered as well

Use the tape to label each test tube. If you have six tubes, then label two “sugar,” two “cocoa,” and two “cereal.”

To start, heat the water or use hot tap water. The sugar and chocolate will mix with the water much quicker and easier if the water is hot, say about the temperature of a cup of coffee.

To create sugar-water that has a sugar content similar to that of nectar, add sugar to water in a 1:4 ratio. For example, add 1/8 cup of granulated sugar to 1/2 cup hot water. Mix thoroughly with a skewer or spoon until all the granules of sugar disappear into the water.

Now divide the sugar-water into 2 containers, about 1/4 cup in each. To the sugar-water in one container add 1 teaspoon of cocoa powder. Again, stir until mixed thoroughly. Allow to cool enough for ease of handling.

Soak two approximately one-inch-square pieces of paper towel in the sugar-water container. Remove and squeeze out the excess sugar-water, until they are about a wet as a damp sponge. Roll into a loose ball and add one to each of the test tubes labelled “sugar.”

Soak another two one-inch-square pieces of paper towel in the sugar-water with cocoa powder added. Again, drain the excess cocoa-sugar-water and roll into a loose ball. Add one to each of the two test tubes labeled “cocoa.”

For the final two test tubes, soak two approximately one-inch-square pieces of paper towel in water. Remove and squeeze out the excess sugar-water, until they are about a wet as a damp sponge. Roll into a loose ball and add one to each of the test tubes labelled “cereal.” Add a piece of cereal to each of the test tubes, as well. (I used 1/2 a puff for each tube.)

3. Ant Wrangling

Locate ants. I wanted to use 10 ants per test tube, so I needed 60 ants.


  • preferably choose ants that don’t bite or sting
  • avoid areas that have been recently treated with pesticides
  • select ants from all the same colony, ants from different colonies are likely to fight

I chose a “domestic” source of rover ants. These ants don’t bite of sting, and are an introduced species that could be considered to be a pest. They occur in high numbers.

As you can see in this photograph, rover ants are also ridiculously small. I would recommend that you use larger ants, if available.

Create a cotton ball stopper for each test tube, and then set the stoppers aside.

Using a pooter, aspirate (suck up) 10 ants. Place the pooter with the ants in the fridge for at least five minutes to slow the ants down. In the mean time, place the plastic funnel in the opening of the test tube. Remove the pooter from the fridge and tap the vial sharply. Working quickly, remove the pooter cap and dump the vial into the funnel. Tap sharply. Having an assistant with a find paint brush to wrangle stragglers is helpful. As soon as the ants are in the vial, stopper the top with the cotton plug you prepared earlier.

Repeat until you have 10 ants in each vial.

Store in a quiet, warm place with dim natural lighting or darkness (avoid bright light). I checked the ants each day. After one week I counted the number alive and dead using a microscope.


I had a failure of the cotton plug in one of the control tubes, so that was lost. Good thing I made two.

All the chocolate treatments grew some mold, the sugar-water control did not. Note:  always wash your hands and equipment carefully to prevent mold issues.

Please let me know if you have any questions or comments. If you do the experiment or a similar one, I would love to hear how it comes out.

4 Replies to “Chocolate and Ants: An Experiment”

  1. HI there

    Do you know what psychological effects chocolate may have on ants. As in, do they prefer it? Does it make them happy?


  2. Hum, I didn’t find any research on this sort of thing when I was doing a literature search. It is possible someone has used chocolate in food preference tests, but I wasn’t looking for those.

    Chocolate contains a lot of different chemicals and it is possible that some have different effects than others.

  3. Last night i crumbled up a piece of white chocolate (a toberlone) and placed it on the counter hoping to trace the ants back to their hideout. I woke up to find around 10 ants nibbling on the chocolate. Now this chocolate was so sweet it hurt my teeth and was too painful to eat. These ants were nibbling away peacfully until i breathed on them. They then scattered in a sugar crazed panic but not all of them. These ants moved faster than i have ever seen. A few remained. Some dead some delirious. Right now, almost 20 minutes after i showed up one ant is still crawling around in circles on top of the chocolate toberlone pyramid. I doubt he will ever return to “normal”. (upon closer inspection i have discovered the few ants to not be dead but it seems instead that they might have gotten their heads stuck) Some of these ants returned and with the same speed as before. However my test was a failure because only around 15 ants had concregated towards this chocolate, none trailing back to their lair. It is possible that one of the ants may have drown himself in a near by puddle.
    i have never seen ants behave this way before.

Leave a Reply

Your email address will not be published. Required fields are marked *

This site uses Akismet to reduce spam. Learn how your comment data is processed.